Tuesday, May 11, 2010

ERIC'S CHERRY PIE


Eric fancies himself to be a good cook. Most of what he cooks is much too spicy for my taste. He however makes a world class #1 Cherry Pie. They are packed full of cherries and bubbling through the top. I think he does an egg wash on the top crust and then dusts it with a little sugar and a little cinnamon which makes the top glisten and shine. Of course, I am diabetic and need to stay away from his cherry pies, but people love receiving them as gifts. And, in truth, I love a slice of his cherry pie with really good vanilla ice cream. I just should not eat it. When I do, it is a true guilty pleasure.

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